![]() ![]() ![]() There are a few different types of whisks commercially available, each suited to specific tasks. In addition, the Material Kitchen The Air Whisk takes a little bit from every kind of whisk and strikes the perfect balance to make it superb for almost any task. The OXO Good Grips 11-Inch Balloon Whisk is our top choice in whisks - it hits all metrics, making it the ideal whisk for every kitchen. Briggs loves the stainless steel design because it gives more volume when whipping, and when you’re as busy as Briggs, time is of the essence. She often reaches for her OXO Good Grips Balloon Whisk for whipped coffees, a quick mayo, and more. Chef Katie Briggs, freelance chef of Eclectik Domestic in Philadelphia and West Philly Bunny Hop, a mutual aid project seeking to provide access to food to the West Philadelphia community, is one of those chefs. ![]() #FLAT WHISK PROFESSIONAL#There’s a reason this whisk is a favorite of home cooks and professional chefs alike. When you’re done with it, toss it in the dishwasher for a quick cleanup. We love the grippy silicone handle - no more slippery handles - and it’s durable enough to withstand whatever task you put it through, whether tough doughs or vigorous whipping. Plus, the length is comfortable enough to control without putting too much elbow grease into it. It’s a perfect size, not too big or small, making it the go-to whisk for almost any task. If you only buy one whisk, make it this one. The wire of this whisk is slightly stiff and doesn’t offer much flex. ![]()
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